Premium Cracker Soup Recipe

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  1. Nabisco Saltine Cracker Recipes
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  3. Premium Cracker Soup Recipe With Ground Beef
  4. Premium Cracker Soup Recipe Easy

Easy to make, and perfect for soups or just snacking, you'll love this recipe for homemade saltine crackers from In Jennie's Kitchen. There’s nothing like really pretty crackers to go with a huge, steaming bowl of homemade soup! To make this homemade saltine cracker recipe you will need: flour, baking powder, butter, milk, coarse salt crystals, egg, heavy cookie sheet, cutters in any. Fire Crackers (Seasoned Saltines) Recipe. Place two sleeves of crackers into each Glad container. In a bowl, mix oil, ranch dressing mix, red pepper flakes, and garlic powder. Continue to stir the mixture. You don’t want the red pepper flakes to settle. Drizzle half the mixture into each container, over the crackers.

Recipe by: Chef John

'This old-fashioned dressing is a great side dish for the Thanksgiving or alongside roast chicken. Made with saltine crackers, celery, onions, and herbs, it's simple and satisfying.'
  • Warm up on a cold wintery day with this comforting Spanish Chickpea and Chorizo Soup recipe! Spanish Chickpea and Chorizo Soup- skip the sweet potatoes, eggs, and ham. Spanish Chickpea and Chorizo Soup. Ingredients include: chorizo sausage, onion, celery, garlic, sweet potatoes, chickpeas, chicken broth, diced tomatoes, spinach, salt.
  • Saltine crackers from the trusted PREMIUM brand are also available in Whole Grain, helping you meet customer demand for wholesome snacks. Make sure they’re available near your salad bar and soup station, and try using them as a flavorful binding or breading in your favorite recipes.
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Ingredients

1 h 10 m servings189
  • Adjust
  • US
  • Metric

Directions

    1. Preheat oven to 375 degrees F (190 degrees C). Lightly coat a baking dish with cooking spray.
    2. Melt butter in a large skillet over medium heat. Cook and stir onion, celery, and 1 teaspoon salt in melted butter until onion begins to turn translucent, about 5 minutes. season with black pepper, sage, thyme, rosemary, and cayenne pepper; cook and stir about 1 minute.
    3. Remove skillet from heat and stir in chicken broth.
    4. Combine crushed crackers and onion mixture in a large bowl. Add egg and cream; mix until combined. Season with salt and black pepper.
    5. Spread cracker mixture evenly in a large baking dish and smooth the top.
    6. Bake in the preheated oven until top is golden brown, 40 to 45 minutes.

    Nutrition Facts


    Per Serving: 189 calories;9.6 21.93.7 29 705 Full nutrition
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    Reviews

    Premium cracker soup recipeRead all reviews17

    1. 19 Ratings

    Most helpful positive review

    Absolutely delicious. I initially had doubts about how it would turn out, however I followed the recipe strictly and it was wonderful. A hit at my families early Thanksgiving dinner. Thank you!

    Nabisco italian sausage soup recipeMost helpful critical review

    Tried it and didn't like it. I don't care for the rosemary, sage, cayenne pepper, and thyme. They're overwhelming.The second time I made it, I used 4 eggs instead of one (it makes the dressi...

    Nabisco Saltine Cracker Recipes

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    Nabisco Italian Sausage Soup Recipe

    Absolutely delicious. I initially had doubts about how it would turn out, however I followed the recipe strictly and it was wonderful. A hit at my families early Thanksgiving dinner. Thank you!

    Premium Cracker Soup Recipe With Ground Beef

    I thought old fashioned cracker dressing was referring to the way the white folks made their dressing, so I had to check it out to expand my diversity training. It's delish!

    Tried it and didn't like it. I don't care for the rosemary, sage, cayenne pepper, and thyme. They're overwhelming.The second time I made it, I used 4 eggs instead of one (it makes the dressi...

    Premium Cracker Soup Recipe Easy

    Just like Grandma use to make!!!!

    I needed to use up some matzoh crackers, and subbed them for the saltines in this recipe. Poured mushroom soup over the top, baked it, and we ate it casserole style. Yum :)

    This is the exact dressing that my Dad would make for Thanksgiving over 50 years ago. Everyone loved it. He was Lithuanian but I don't know where he got the recipe. This year I will be makin...

    This is what I remember growing up. Stuffing/dressing that was dense and moist and flavorful. Fantastic recipe. I would not change a thing!

    I thought it was great. Nobody present had ever seen dressing like this so it was hard for them to accept and a few liked it. The kids couldn't take it. I even found a couple pieces in the freez...

    This is the first time I have ever seen a cracker stuffing recipe anywhere. Cracker stuffing issue family tradition going back to my great grandmother. I basically make this recipe minus the m...